Barberry root is a shrub that the root, berries, and bark are used for medicinal purposes. Barberry contains anti-inflammatory and antioxidant properties. These properties may help prevent cardiovascular diseases and improve liver enzyme function. The anti-inflammatory properties may help other organs as well. Barberry can help with digestion, diabetes, urinary tract infections, and issues with the gallbladder and liver.
Barberry plants are edible. They may be consumed raw, in jams, or added to other dishes. It is also available in supplement forms, such as capsules, liquid extracts, and ointments.
